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Raspberry Body Butter

This rich and creamy body butter is this season’s must-have for silky smooth skin. It contains olive oil derived ingredients to provide moisturize and freshness to the skin. Sensolene® improves the skin feel leaving it feeling softer and smoother. This body moisturizer will quench your skin with natural and precious nutrients.

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PhaseINCI Name [INN/USAN] (Other Information)Trade Name% WtFunction
AWater (Aqua) (deionized) up to 100Volatile Carrier
Xanthan Gum 0.30Thickener (Aqueous)
Glycerin 2.00Humectant
Trisodium Ethylenediamine Disuccinate (37% active) 0.30Chelating Agent
BCeteareth-6 OlivateOLIVEM® 8004.00Emulsifier
PEG-4 OlivateOLIVEM® 7001.00Co-emulsifier
Cetyl Palmitate, Sorbitan Palmitate, Sorbitan OlivateOLIWAX® LC3.00Stabilizing Agent / Liquid Crystal Promoter
Hydrogenated Olive Oil, Olea Europaea (Olive) Fruit Oil, Olea Europaea (Olive) Oil UnsaponifiablesOLIWAX®3.00Stabilizing Agent
Ethylhexyl OlivateSENSOLENE®5.00Multifunctional Lipid
Butyrospermum Parkii (Shea) ButterBIOCHEMICA® SHEA BUTTER REFINED3.00Emollient
Theobroma Cacao (Cocoa) Seed ButterBIOCHEMICA® COCOA BUTTER NATURAL3.00Emollient
Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate 0.10Antioxidant Agent
CDimethicone 1.00Silicone Oil
DTocopheryl Acetate 0.20Antioxidant Agent
Preservative a.n.Preservative
Fragrance (Parfum) a.n.Perfume
Colorant(s) a.n.Colorant

PREPARATIVE PROCEDURE

1Prepare phase A and disperse the thickener using a suitable dispersion unit (Silverson, Ultra Turrax) and warm it up to 70-75°C;
2Prepare phase B and warm it up to 70-75°C;
3Add phase B to phase A homogenizing using a suitable dispersion unit (Silverson, Ultra Turrax);
4Cool it down to room temperature under gentle stirring;
5Add phase C and D at room temperature.

PRODUCT CHARACTERISTICS (25°C)

Appearanceslight pink cream.
Viscosity (Brk, RVDV-E, T-E, 10 rpm, after 24 h at room temperature; mPa∙s)125000 - 145000
pH6.0 - 7.0

*Patented and Patent Pending

The information presented herein is believed to be accurate and reliable, but no warranty or guarantee, expressed or implied, is made regarding the information or the performance of any product. Further, nothing contained herein shall be taken as any inducement or recommendation to use, manufacture or sell that may infringe any patents or any other proprietary rights now or hereafter in existence, nor to imply compliance with any regulatory requirements

The Hallstar Company - 120 South Riverside Plaza Suite 1620 - Chicago, IL 60606-3911 USA

Tel.: 877 427 4255 (International n.: +1 312 385 4494) - Fax: +1 330 929 3616 - E-mail: customerservice@hallstar.com Web Site: hallstar.com