Green Coffee Serum Stick

Formulated for targeted application, the Green Coffee Serum Stick combines the powerful bioactive compounds of Coffea arabica—delivered via Biochemica® Green Coffee Butter—to help protect the skin from oxidative stress, enhance barrier function, and promote cellular regeneration. It also features phytocompounds from LOOK Oléoactif®, which are clinically shown to restore skin thickness and improve firmness and elasticity. Additionally, it boosts microcirculation and reduces dark circle pigmentation, making it ideal for minimizing signs of aging around the eyes.

Its structure is stabilized by Sodium Stearate, ensuring a smooth, solid texture that’s perfect for precise application.

PREPARATIVE PROCEDURE

1	Heat Phase A until it reaches approximately 85°C.
2	Once Phase A is above 75°C, begin adding Phase B slowly under stirring.
3	Allow complete dissolution of Phase B, maintaining the mixture at 85°C. In a separate beaker, heat Phase C until it reaches 80°C.
4	Add Phase C to the AB mixture under stirring at 500 RPM for 5 minutes — maintaining a constant temperature.
5	Turn off the heating and allow the ABC mixture to cool to 55°C. Add Phase D under stirring, keeping the temperature above the product's solidification point.
6	Fill the product into its final container.Fill the product into its final container.

PRODUCT CHARACTERISTICS (25°C)

Appearance (25°C)

Off-white to beige solid