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Olive and Lime Butter ZnO Sunscreen SPF 50

This water-resistant, preservative-free formulation was designed to provide SPF 50 performance, and can be customized on natural butters and oils. Biochemica® Olive Butter and Biochemica® Lime Butter soften, moisturize and rejuvenate skin, and add an appealing scent. In vitro analysis demonstrated SPF ~55, PFA (PPD) ~14 performance with critical wavelength 376 nm.

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PhaseINCI Name [INN/USAN] (Other Information)Trade Name% WtFunction
AOlea Europaea (Olive) Fruit Oil, Hydrogenated Vegetable OilBIOCHEMICA® OLIVE BUTTER35.00Emollient
Prunus Amygdalus Dulcis (Sweet Almond) Oil, Hydrogenated Vegetable Oil, Citrus Aurantifolia (Lime) Peel OilBIOCHEMICA® LIME BUTTER3.00Emollient / Natural Fragrance
Polyhydroxystearic Acid 0.60Dispersing Agent
Olea Europaea (Olive) Fruit OilBIOCHEMICA® OLIVE OIL-ULTRA REFINED22.00Emollient
Zinc Oxide [Zinc Oxide] (60%), Butyloctyl Salicylate, Triceteareth-4 Phosphate, TriethoxycaprylylsilaneHALLBRITE® EZ FLO ZDX14.00UV Filter/Sunscreen Agent / Photostabilizer / Carrier System
BZinc Oxide [Zinc Oxide] 11.00UV Filter / Sunscreen Agent
CSorbitan OlivateOLIVEM® 9004.40Stabilizing Agent
Silica (spherical, 12 µm) 10.00Deoiling Agent


1In the main vessel, combine and mix phase A and heat up to 75°C with mixing.
2Add phase B in with mixing until uniform, then add phase C in.
3After uniform, start cooling. Stop mixing when it is below 60°C


AppearanceSoft white cream

*Patented and Patent Pending

The information presented herein is believed to be accurate and reliable, but no warranty or guarantee, expressed or implied, is made regarding the information or the performance of any product. Further, nothing contained herein shall be taken as any inducement or recommendation to use, manufacture or sell that may infringe any patents or any other proprietary rights now or hereafter in existence, nor to imply compliance with any regulatory requirements

The Hallstar Company - 120 South Riverside Plaza Suite 1620 - Chicago, IL 60606-3911 USA

Tel.: 877 427 4255 (International n.: +1 312 385 4494) - Fax: +1 330 929 3616 - E-mail: Web Site: